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Anita Šumer is a passionate, self-taught, 100% sourdough baker and teacher, based in Slovenia who has become an international sensation – she now has over 70,000 followers on Instagram @sourdough_mania. She started baking sourdough when her husband was ill and could not eat yeasted bread. So successful has she been that she is now teaching sourdough baking around the world; 9 countries and across 3 continents. In 2017, she published her unique sourdough book in her native Slovenia, a first of its kind and the book received two Gourmand World Cookbook Awards. The book has now been published in German, Dutch, French and Croatian. The book features both simple-to-make recipes and more ambitious recipes for more festive occasions. Readers can feast their eyes (and later their stomachs) on rye bread, simple white bread, corn bread, buckwheat bread, fruit bread, donuts, brioches and much more. Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy. Anita has started a real bread revolution which more and more people are joining in to bake healthier and more delicious bread. Sourdough Mania is here.
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Sourdough Mania
Sourdough Mania Book Free Download - THE Slovenia ~ Sourdough Mania Book Free Download quantity . The first and most extensive Slovenian book on sourdough bread and pastry with starter • More than 300 pages • More than 45 recipes • The fastest-selling book on baking bread in Slovenian history, 1st print run sold out in 3 months
Sourdough Mania (Hardcover) / Creating Conversations ~ Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy.
SOURDOUGH MANIA - THE Slovenia ~ journey to the healthy world of sourdough baking made easy. The book is adorned by photography from Primož Lavre and illustrations commissioned by the author. 2 euros from every book sold are donated to Liza, a 7-year-old girl with cerebral palsy, and her treatment. So let Sourdough Mania take hold of you, but forewarned is forearmed:
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a book review by Meera Klein: Sourdough Mania ~ “This book may be titled Sourdough Mania, but it is a true one-stop encyclopedia on sourdough baking, and cooks will find it a valuable addition to their cookbook collection.”. A Slovenian proverb states that “Bread is a gift from God,” and Anita Sumer’s book, Sourdough Mania, brings that celestial gift right into the hands of home cooks everywhere.
Sourdough - Wikipedia ~ Sourdough is a stable culture of lactic acid bacteria and yeast in a mixture of flour and water.Broadly speaking, the yeast produces gas (carbon dioxide) which leavens the dough, and the lactic acid bacteria produce lactic acid, which contributes flavor in the form of sourness.The lactic acid bacteria metabolize sugars that the yeast cannot, while the yeast metabolizes the by-products of .
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Sourdough Mania: Šumer, Anita: 9781911621935: ~ Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy. Anita has .
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Sourdough Mania / Read Book Summary ~ Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy.
Anita Šumer - Sourdough ️ (@sourdough_mania) • Instagram ~ 82.7k Followers, 685 Following, 412 Posts - See Instagram photos and videos from Anita Šumer - Sourdough ️ (@sourdough_mania)
Sourdough Mania / Grub Street Publishing ~ Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy.
Lifestyle Book Review: Sourdough Mania: The Complete Guide ~ Baker Šumer debuts with a quirky ode to the art of making sourdough bread. The book is organized into sections covering grain types, and how to make and maintain a starter, step-by-step dough .
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50+ of the Sourdough Recipes on The Feedfeed ~ A Note From sourdough_mania. Flour, water and salt is all it takes to make delicious sourdough bread, and of course some time and love too! Once you catch the read more > Follow. Feed editor @ sourdough_maniaAnita Sumer , Slovenj Gradec, Slovenia. Save share.
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Anita Sumer (@sourdough_mania) Profile, Photos & Recipes ~ passionate self-taught 100% sourdough home baker, homemade food lover
A Few Baking Days with Anita Šumer / BREAD Magazine ~ Wednesday evening—It’s late at night when I prepare my sweet starter/levain to be used in my 100% sourdough Danish pastry.Leave to ferment and double overnight on the kitchen counter. Thursday morning—I prepare the milky dough and put it in the fridge till late at night.Meanwhile I feed my good companion Rudl with 50% stone-ground wheat and 50% bread flour to keep him nice and strong.
Sourdough Mania by Anita Šumer · Grub Street Publishing ~ Sourdough Mania by Šumer, Anita · Published by Grub Street Publishing. Crafts: Cooking; Baking; Publishers Website » Buy Now on » Giveaway! This giveaway has closed. We don't have any more information on this book right now. Comments.
